Get the Char Siu Pork
Recipe Recipe Everyone’s Craving!
Spicy, glossy, and packed with flavor!
Want that iconic Chinese BBQ pork without the air fryer or the fuss?
Unlock the secret to making Char Siu Pork—juicy, sweet-savory slices of pork shoulder roasted in the oven until glossy and caramelized. This is the version that blew up my DMs, now back in oven form for that perfect finish.
Made with simple ingredients like maltose (or honey), soy sauce, fermented bean curd, and Chinese five spice. It’s easier than it looks, and way more rewarding than takeout!
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Step-by-step recipe instructions for making crave-worthy Char Siu Pork at home
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